šŸ„”šŸ³Ā Farmer’s CasseroleĀ šŸ³šŸ„”

This Farmer’s Casserole is a hearty, comforting dish that’s perfect for breakfast, brunch, or even dinner! Packed with hash browns, spicy pepper jack cheese, diced ham, and a creamy egg mixture, it’s a flavorful and satisfying meal that’s easy to prepare. Whether you’re feeding a crowd or meal prepping for the week, this casserole is a winner. Let’s get cooking!


Ingredients

  • 3 cups frozen hash brown potatoes šŸ„”
  • 3/4 cup spicy pepper jack cheese, shredded šŸ§€
  • 1 cup ham, finely diced šŸ–
  • 1/4 cup green onions, finely chopped šŸ§…
  • 4 large eggs, well beaten 🄚🄚🄚🄚
  • 1 can (12 oz) evaporated milk šŸ„›
  • 1/4 teaspoon ground black pepper 🌿
  • 1/8 teaspoon salt šŸ§‚

Instructions

Step 1: Preheat and Grease

  1. Preheat your oven to 350°F (175°C).
  2. Grease aĀ 2-quart baking dishĀ thoroughly to prevent sticking.

Step 2: Layer the Potatoes

  1. Spread theĀ 3 cups of frozen hash brown potatoesĀ evenly across the bottom of the greased baking dish to form the base.

Step 3: Add Cheese and Ham

  1. Sprinkle theĀ 3/4 cup of shredded pepper jack cheeseĀ over the hash browns.
  2. Distribute theĀ 1 cup of diced hamĀ evenly over the cheese.
  3. Scatter theĀ 1/4 cup of chopped green onionsĀ on top.

Step 4: Prepare the Egg Mixture

  1. In a medium-sized bowl, whisk together theĀ 4 beaten eggs,Ā evaporated milk,Ā 1/4 teaspoon of black pepper, andĀ 1/8 teaspoon of saltĀ until smooth.

Step 5: Pour the Egg Mixture

  1. Carefully pour the egg mixture over the layers in the baking dish, ensuring it spreads evenly and soaks into the ingredients.

Step 6: Refrigerate (Optional)

  1. If preparing ahead, cover the dish and refrigerate until ready to bake.

Step 7: Bake the Casserole

  1. Place the dish in the preheated oven and bake forĀ 40-45 minutesĀ (orĀ 55-60 minutesĀ if refrigerated), or until a knife inserted into the center comes out clean.

Step 8: Rest and Serve

  1. Let the casserole rest forĀ 5 minutesĀ after baking to allow the flavors to settle.
  2. Slice and serve warm.

Tips and Variations

  1. Add Veggies:
    • Stir in sautĆ©ed bell peppers, mushrooms, or spinach for extra flavor and nutrition.
  2. Swap the Meat:
    • Use cooked bacon, sausage, or turkey instead of ham.
  3. Make It Spicier:
    • Add diced jalapeƱos or a pinch of cayenne pepper to the egg mixture.
  4. Use Different Cheese:
    • Substitute cheddar, mozzarella, or your favorite cheese for the pepper jack.
  5. Make It Ahead:
    • Assemble the casserole the night before and refrigerate. Bake it in the morning for an easy breakfast.
  6. Freeze for Later:
    • Bake and cool the casserole, then freeze in individual portions for quick meals.

Why You’ll Love This Recipe

āœ… Hearty and Satisfying:
Packed with protein and flavor, this casserole is a complete meal in one dish.

āœ… Easy to Make:
With simple ingredients and minimal prep, it’s perfect for busy mornings.

āœ… Customizable:
Add your favorite ingredients to make it your own.

āœ… Great for Crowds:
Perfect for feeding a family or hosting brunch.


Prep Time: 15 minutes

Baking Time: 40-45 minutes

Total Time: Approximately 1 hour

Servings: 6-8


This Farmer’s Casserole is a delicious and versatile dish that’s sure to become a family favorite. Whether you’re serving it for breakfast, brunch, or dinner, it’s a meal that will keep everyone coming back for more. Enjoy! šŸ„”šŸ³šŸ˜Š


Final Thoughts

This recipe is a fantastic way to enjoy a hearty, comforting meal with minimal effort. The combination of hash browns, cheese, ham, and eggs creates a dish that’s both filling and flavorful. So grab your ingredients, preheat your oven, and get ready to bake a casserole that will warm your heart and satisfy your hunger!

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