These No-Bake Preacher Cookies are a quick, easy, and delicious treat that’s perfect for satisfying your sweet tooth! Made with oats, peanut butter, and a hint of chocolate, these cookies are chewy, sweet, and packed with flavor. Plus, they require no baking, making them a great option for hot summer days or when you’re short on time. Let’s whip up a batch!
Ingredients
- 3 cups quick-cooking oats, uncooked 🌾
- 2 cups granulated sugar 🍚
- 1 cup peanut butter 🥜
- 1 stick (8 tablespoons) + 1 tablespoon unsalted butter, divided 🧈
- 1/2 cup milk 🥛
- 1 teaspoon vanilla extract 🌿
- 1/2 cup chocolate chips 🍫
Instructions
Step 1: Prepare the Oats
- Pour the 3 cups of quick-cooking oats into a large mixing bowl and set aside.
- Line a baking sheet or flat surface with parchment paper.
Step 2: Make the Peanut Butter Mixture
- In a medium saucepan, melt 1 stick (8 tablespoons) of unsalted butter over medium-high heat, stirring frequently.
- Once the butter is melted, bring it to a boil and let it boil for 1 minute.
- Remove the saucepan from the heat and stir in the 1 cup of peanut butter and 1 teaspoon of vanilla extract until smooth and well combined.
Step 3: Combine the Ingredients
- Pour the peanut butter mixture over the reserved oats in the large bowl.
- Add the 2 cups of sugar and 1/2 cup of milk, and stir until everything is fully incorporated.
Step 4: Form the Cookies
- Scoop out 1 tablespoon of the mixture and place it on the prepared baking sheet or flat surface.
- Use your hands or the back of a spoon to flatten each cookie slightly.
Step 5: Melt the Chocolate
- In a microwave-safe bowl, combine the 1/2 cup of chocolate chips and 1 tablespoon of unsalted butter.
- Microwave in 20-second intervals on medium heat, stirring after each interval, until the chocolate is completely melted and smooth.
Step 6: Drizzle with Chocolate
- Use a spoon to drizzle the melted chocolate over the top of each cookie.
- Let the cookies sit at room temperature until the chocolate has cooled and set, or place them in the refrigerator for 1 hour to speed up the process.
Step 7: Serve and Enjoy!
- Once the chocolate has set, transfer the cookies to a serving platter or store them in an airtight container.
- Enjoy these sweet, chewy, and chocolatey treats!
Tips and Variations
- Add Nuts:
- Stir in chopped peanuts, almonds, or walnuts for extra crunch.
- Use Different Chips:
- Swap the chocolate chips for butterscotch, white chocolate, or peanut butter chips.
- Make It Gluten-Free:
- Ensure the oats are certified gluten-free if needed.
- Add Dried Fruit:
- Mix in raisins, dried cranberries, or chopped apricots for a fruity twist.
- Double the Recipe:
- These cookies are so delicious, you might want to make extra! Simply double the ingredients.
Why You’ll Love This Recipe
✅ No Baking Required:
Perfect for hot days or when you don’t want to turn on the oven.
✅ Quick and Easy:
Ready in under 30 minutes, these cookies are a lifesaver for last-minute cravings.
✅ Customizable:
Add your favorite mix-ins or toppings to make them your own.
✅ Kid-Friendly:
Kids love helping to make (and eat) these no-bake treats.
Prep Time: 15 minutes
Setting Time: 1 hour (optional)
Total Time: Approximately 1 hour 15 minutes
Servings: About 24 cookies
These No-Bake Preacher Cookies are a delightful treat that’s perfect for any occasion. Whether you’re making them for a party, a snack, or just because, they’re sure to be a hit. Enjoy! 🍪🙏😊
Final Thoughts
This recipe is a fantastic way to enjoy a sweet treat without the hassle of baking. The combination of oats, peanut butter, and chocolate creates a cookie that’s both chewy and satisfying. Plus, it’s so easy to customize with your favorite add-ins. So grab your ingredients, melt that butter, and get ready to enjoy these delicious no-bake cookies!